Spicy duck blood noodles (pack of 2)

What we bring you is an ultimate delicious feast. The soup base is made of chicken bones, combined with authentic Sichuan Dahongpao, Chongqing green peppercorns, and dozens of secret Chinese spices and traditional Chinese medicine formulas. It is carefully cooked cook. This soup base is mellow and rich, and every bite is a feast of flavors. Paired with the exclusive constant-temperature aging and marinating technology of duck blood, combined with the unique hand-made fattening technique, the fishy smell is cleverly removed, making the duck blood elastic , tender, plump and juicy. We also use high-temperature and high-pressure sterilization technology, without any preservatives, and present it in a room-temperature cooking bag, making it easy for you to cook and enjoy the delicious spicy duck blood at home.